Gentetsu Gyuto

A versatile 7-inch gyuto forged from 67-layer Damascus steel with a VG-10 core and rosewood handle, built for smooth, controlled slicing and everyday prep that feels effortlessly pro.

Why you’ll love it

• All-purpose performance — the gyuto profile tackles meat, fish, and veg in one go, giving you clean slices and fast, efficient prep.

• Stays sharp longer — a VG-10 Japanese steel core (60±2 HRC) delivers strong edge retention compared with typical stainless.

• Confident, controlled cutting — a 15° per-side edge bites in quickly and keeps cuts precise without needing extra force.

• Durable and rust-resistant — layered Damascus with a polished finish is tough, stain-resistant, and made to look good even after heavy use.

• Gift-ready out of the box — comes packed in a gift box, making it an easy “wow” knife for yourself or someone else.